Maple syrup squares
This recipe comes from my friend Melissa and I believe it adapted from a Pampered Chef recipe.
2/3 C brown sugar
1 C maple syrup
Combine the above ingredients in a microwave safe dish and microwave for 5 minutes.
Make sure you dish is tall enough that it doesn't spill over. Let cool on the counter.
Preheat the oven to 400 F
1/2 C butter
1/4 C brown sugar
1 Cup flour
In a bowl mix together butter, brown sugar and flour so that you get a granular mixture. Press mixture into a square pan to make the crust. Bake the crust for 20 minutes at 400 F.
Reduce temperature to 350 F
2 eggs
1/4 C butter
2 tablespoons flour
1/2 teaspoon vanilla
Beat eggs and add to cooled syrup mixture. Beat/mix in the butter, vanilla, and flour. Pour this mixture over the crust.
Bake 40 minutes at 350F
